Tree Spinach (raw) Nutrition Facts

Description: Tree Spinach, Raw

Local Names: Amunu tutu (Yoruba)

Scientific Name: Cnidoscolus aconitifolius

Category: Vegetables and Products

Calories in Tree Spinach (raw)

The calories in 100 grams of Tree Spinach (raw) is 50.668 calories (kcal).

Quick Tree Spinach (raw)  Nutritional Value

Here is a quick overview of Tree Spinach (raw) nutrition information:

Quantity

100g

Calories

50.668 kcl

Fat

0.498g

Protein

5.14g

Carb

4.59g

Detailed Tree Spinach (raw)  Nutrition Data

Here is the detailed data on Tree Spinach (raw)  nutrition info:

Tree Spinach (raw) Macronutrients data

Weight 

100g

Energy

212.898 Kj

Calories

50.668 kcl

Fat

0.498g

Protein

5.14g

Carb

4.59g

Fiber

3.635g

Water

83.94g

Tree Spinach (raw) Minerals Data

Weight 

100g

Calcium

93.43mg

Iron (Fe)

1.64mg

Magnesium

16.29mg

Phosphorus (P)

66.912mg

Potassium (k)

177.885mg

Sodium (Na)

173mg

Zinc (Zn)

1.31mg

Copper (Cu)

1.22mg

Manganese

mg

Tree Spinach (raw) Vitamins Data

Weight 

100g

Vitamin A, RAE

μg

Retinol

mg

Carotene, beta

μg

Vitamin D

μg

Thiamin, B1

mg

Riboflavin, B2

mg

Niacin, B3 

mg

mg

Folate, B9 (μg)

μg

Vitamin B12 (μg)

μg

Vitamin C (mg)

30.92mg

other Tree Spinach (raw) Micronutrients

Weight 

100g

Ash

2.848g

Alcohol

-

Caffeine

-

Theobromine

-

Summary of Tree Spinach (raw) Amunu tutu (Yoruba) Nutrition Info

Serving size of 100 grams of Tree Spinach (raw) , Amunu tutu (Yoruba) contains 50.668 calories, 5.14g of Protein, 0.498g of Fat, and 4.59g of Carbs.

Tree Spinach (raw) Nutrition facts Summary 

Description: 

Tree Spinach, Raw

Local Names:

Amunu tutu (Yoruba)

Scientific Name: 

Cnidoscolus aconitifolius

Category: 

Vegetables and Products

Serving Size:

100 grams

Calories: 

50.668 Kcal/100g

Nutrients

- Energy: 212.898Kj
- Calories: 50.668Kcal
- Fat: 0.498g
- Protein:
5.14g
- Carb:
4.59g
- Fiber:
3.635g
- Water:
83.94g
- Calcium:
93.43mg
- Iron:
1.64mg
- Magnesium:
16.29mg
- Phosphorus:
66.912mg
- Potassium:
177.885mg
- Sodium:
173mg
- Zinc: 
1.31mg
- Copper:
1.22mg
- Manganese: 
mg
- Vitamin A, RAE:
μg
- Retinol:
μg
- Carotene, beta:
μg
- Vitamin D:
μg
- Thiamin, B1: 
mg
- Riboflavin, B2:
mg
- Niacin, B3:
mg
- Vitamin B6:
mg
- Folate, B9:
μg
- Vitamin B12:
μg
- Vitamin C:
30.92mg
- Ash: 
2.848g

Data sources include: Uzoije I.O. And Asumugha V.U. Nutrient Composition of three lesser known Green Leafy Vegetables. Nigerian Journal of Nutritional Sciences Vol 34, No 1: 59-62, Akinyele Wuraola Olufunke Alinnor, I. J., Akalezi, C. O. (Onyenweaku, E. O., Ene-Obong, H. N., Williams, I. O. (2016).Nutrient quality of Nigerian egg species, raw and boiled. Unpublished data, Human Nutrition Unit, Department of Biochemistry, University of Calabar, Nigeria.0). Proximate and mineral compositions of Dioscorea rotundata (white yam) and Colocasia esculenta (white cocoyam). Pakistan Journal of Nutrition,9 (10), 998-1001.6 Nutrient Composition of Chaya(Tree Spinach, Cnidosculus Chayamansa Mc Vaugh) in Ibadan. B.Sc Thesis Depart ment of Human Nutrition University of Ibadan, https://fdc.nal.usda.gov/