Cow Tongue Nutrition Facts

Description: Cow, tongue, raw

Local Names:

Scientific Name:

Category: Meat and Poultry

Calories in Cow Tongue

The calories in 100 grams of Cow Tongue is 219.13 calories (kcal).

Quick Cow Tongue  Nutritional Value

Here is a quick overview of Cow Tongue nutrition information:

Quantity

100g

Calories

219.13 kcl

Fat

16.09g

Protein

14.9g

Carb

3.68g

Detailed Cow Tongue  Nutrition Data

Here is the detailed data on Cow Tongue  nutrition info:

Cow Tongue Macronutrients data

Weight 

100g

Energy

911.19 Kj

Calories

219.13 kcl

Fat

16.09g

Protein

14.9g

Carb

3.68g

Fiber

g

Water

64.53g

Cow Tongue Minerals Data

Weight 

100g

Calcium

6mg

Iron (Fe)

2.95mg

Magnesium

16mg

Phosphorus (P)

133mg

Potassium (k)

315mg

Sodium (Na)

69mg

Zinc (Zn)

2.87mg

Copper (Cu)

0.17mg

Manganese

0.026mg

Cow Tongue Vitamins Data

Weight 

100g

Vitamin A, RAE

μg

Retinol

mg

Carotene, beta

μg

Vitamin D

μg

Thiamin, B1

0.125mg

Riboflavin, B2

0.34mg

Niacin, B3 

4.24mg

0.31mg

Folate, B9 (μg)

7μg

Vitamin B12 (μg)

3.79μg

Vitamin C (mg)

3.1mg

other Cow Tongue Micronutrients

Weight 

100g

Ash

0.8g

Alcohol

-

Caffeine

-

Theobromine

-

Summary of Cow Tongue  Nutrition Info

Serving size of 100 grams of Cow Tongue , contains 219.13 calories, 14.9g of Protein, 16.09g of Fat, and 3.68g of Carbs.

Cow Tongue Nutrition facts Summary 

Description: 

Cow, tongue, raw

Local Names:

Scientific Name: 

Category: 

Meat and Poultry

Serving Size:

100 grams

Calories: 

219.13 Kcal/100g

Nutrients

- Energy: 911.19Kj
- Calories: 219.13Kcal
- Fat: 16.09g
- Protein:
14.9g
- Carb:
3.68g
- Fiber:
g
- Water:
64.53g
- Calcium:
6mg
- Iron:
2.95mg
- Magnesium:
16mg
- Phosphorus:
133mg
- Potassium:
315mg
- Sodium:
69mg
- Zinc: 
2.87mg
- Copper:
0.17mg
- Manganese: 
0.026mg
- Vitamin A, RAE:
μg
- Retinol:
μg
- Carotene, beta:
μg
- Vitamin D:
μg
- Thiamin, B1: 
0.125mg
- Riboflavin, B2:
0.34mg
- Niacin, B3:
4.24mg
- Vitamin B6:
0.31mg
- Folate, B9:
7μg
- Vitamin B12:
3.79μg
- Vitamin C:
3.1mg
- Ash: 
0.8g

Data sources include: US Department of Agriculture, Agricultural Research Service, Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference (https://fdc.nal.usda.gov/), https://fdc.nal.usda.gov/